Vegan Roasted Red Pork (Tingmingnan)

This vegan roasted red pork is not only tasty, it will help your dish looks more interesting.

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Vegan roasted red pork (1,000 grams) (Vegan ingredient that every house should have) Most customers focus only on the taste of vegan ingredient. This vegan roasted red pork is not only tasty, it will help your dish looks more interesting. Other vegan ingredients come in white color which will make your dish boring. This vegan roasted red pork will make your dish more interesting and colorful. Rich in flavor, good taste, thick piece, soft and chewy. You can make a variety of meals from this vegan roasted red pork:
- cut into square-shaped small pieces to serve as sushi, as filings for steamed bun, dumplings, and rice noodle rolls
- add as toppings in fried dishes or soup, such as suki, noodles, noodles in gravy soup, stir-fried noodles with soybean sauce, stir-fried vegetables, and stir-fried noodles in thick gravy sauce
- fry and cut into thin pieces to dip with sauce or serve as rice topped with roasted red pork
- mince to serve as fillings for dumplings, steamed buns, and rice noodle rolls

Ingredients: soybean flour 89.65%, light soy sauce 1.53%, sugar 4.07%, salt 1.94%, spices 2.81%. No Borax. No preservatives. High protein. Low calorie. Family recommended.

All our frozen foods have labels showing ingredients, how to cook, and expery date. All our frozen foods can be kept in a freezer for 12 months after manufacturing date. And, all our frozen foods are directly delivered from factories no older than 2 months. Please contact us by Line https://lin.ee/jAoASbg for more information. 100% vegan foods with FDA.

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