Vietnamese pork sausages or Vietnamese mushroom sausages (1,000 grams) There are 4 big pieces in one package. Good taste with soft and chewy texture. One of our best-selling products. Recommended. This Vietnamese mushroom sausages have unique flavors which make this product different from other bands. You can make a variety of meals from this Vietnamese mushroom sausages i.e. spicy salad, stir-fried with basils, stir-fried with chili paste, topping in noodles and Chinese roll noodles. Easily cooked. Our Vietnamese mushroom sausages main ingredients are Konjac. Healthy product. Help cleaning your intestines and improve your digestive system.
Ingredients: Shitake mushroom, wheat flour, Konjac, soybean.
How to cook: Grill, deep fry, stir-fry, serve as spicy salad, serve as fried rice.
How to store/preserve: keep in a freezer at -10°C
No Borax. No preservatives. High protein. Low calorie. Family recommended.
All our frozen foods have labels showing ingredients, how to cook, and expery date. All our frozen foods can be kept in a freezer for 12 months after manufacturing date. And, all our frozen foods are directly delivered from factories no older than 2 months. Please contact us by Line https://lin.ee/jAoASbg for more information. 100% vegan foods with